Moroccan pancakes
65.00 DHS
Moroccan pancakes with a thousand holes served with homemade jam or honey, or chestnut cream, or maple syrup, or nutella, or salted butter caramel
65.00 DHS
Moroccan pancakes with a thousand holes served with homemade jam or honey, or chestnut cream, or maple syrup, or nutella, or salted butter caramel
Bulgur, lemon, parsley, mint, tomatoes, olive oil
Spoon cakes. Coffee, mascarpone, sugar, egg
Savoy sausage specialty cooked in a white wine and onion sauce, served with a potato, milk and crème fraîche gratin
Seasonal vegetables Steamed fine semolina, carrots, zucchini, turnips, tomatoes, peppers, onions, squash, cabbage, chickpeas, Tfia (raisin / onion compote) tomato paste, bunch of coriander, ginger, cinnamon, saffron, turmeric, olive oil.
