Diot de Savoie and its gratin Dauphinois
150.00 DHS
Savoy sausage specialty cooked in a white wine and onion sauce, served with a potato, milk and crème fraîche gratin
150.00 DHS
Savoy sausage specialty cooked in a white wine and onion sauce, served with a potato, milk and crème fraîche gratin
Spoon cakes. Coffee, mascarpone, sugar, egg
Potatoes, bacon, onions, white wine, reblochon cheese, au gratin and served with a salad
Chocolate, eggs, sugar, beaten egg whites
3 assortments of 2 skewers, chicken, kofta and merguez. Accompanied by sautéed vegetables or rice or potatoes